Apple Cider with Verjuice, Honey & Verbena
Difficulty: Easy
Preparation and rest time: 5 mins - 30 mins
For 1 person
Ingredients:
- 10 ml verjuice
 - 30 cl sweet apple cider
 - 1 tsp honey
 - 3 sprigs fresh verbena
 - 3 ice cubes
 
Utensils:
- Shaker
 
Preparation:
- In a shaker, pour the honey, verjuice, and ice cubes.
 - Mix vigorously.
 - Strain the mixture and pour into a glass.
 - Add the apple cider and verbena leaves.
 - Stir with a spoon and let it infuse in a cool place for 30 minutes.
 
Enjoy !
 
                    
                  



