Oak Honey

Harvested from the oak forests of the Lebanese mountains, Lebanese Oak Honey is distinguished by its deep amber color and natural richness. Its smooth, velvety texture melts gently on the palate, revealing woody notes and a subtle sweetness inspired by Lebanon’s forest landscapes. Naturally rich in antioxidants and beneficial nutrients, this honey is traditionally appreciated for its nourishing qualities. Versatile and full-bodied, it can be enjoyed with yogurt, warm drinks, cheeses, or used to enhance both sweet and savory recipes, reflecting the depth and authenticity of Lebanese terroir.

Oak honey

Enjoyed by the spoon, drizzled over yogurt or labneh, used in baking or cooking, and paired with aged cheeses for a rich, balanced contrast.